2022 Apricity Pinot Noir - Bendigo

Central Victoria may not seem as sexy as the Yarra, Macedon or Beechworth, Gary and Elika from Jamsheed prove there is some true joy to be found. Granite grown Pinot from Mount Alexander in the souther hills of Bendigo saw 50% whole bunch carbonic maceration for 12 days, fermented with indigenous yeasts and left on lees in old French oak for 6 months. This is light and bright but has brilliant structure and spice. With fine tannins, bright acid, some juicy fruit and a dash of earth, this is a really cool Pinot.

Unfined, unfiltered.